Tapas · ITALY TAPAS TOURS
This is the shortlist you would text a friend: 9 tapas tours in Italy worth the money, each with its price, its traveller verdict and the one thing to know before you commit.
Taste cicchetti and three wines while wandering Venice’s quiet lanes with a local guide on this friendly two-hour food tour.
“Our wine and tapas tour was very good, lovely food and drinks and some interesting local knowledge. We did think it was rather expensive but overall a very good experience.”
Taste four Sicilian wines, local tapas, and Palermo stories in a handmade wine bar near Ballarò, with a charming church view and warm hosting.
“The bar is very lovely and decorated with great attention to detail. The owner of the bar is super friendly and he even stayed longer than opening hours for us. Every vine was delicious and the tapas were very tasty. We had a really great night and enjoyed every second of it :) Best recommendation for a fun vine tasting!”
Taste Venetian cichetti, local wines, and quiet back streets on a small-group walking tour through Venice for $80.24.
“Maggiolini our tour guide was OUTSTANDING! the history we learned, the generous food we were offered and the wine!!! It was a win win! Thanku secret Venice tour:)”
Taste ten modern Sardinian tapas with seasonal ingredients and three wines at Olbia’s Rosinita restaurant, a generous two-hour meal.
“The food was incredible. Please come hungry. there were so many dishes and dessert!. I definitely left happy and full! :) Great atmosphere and kind staff!”
Review of Salerno’s private Amalfi Coast boat party with aperitif, tapas, music, swimming, and a free Amalfi walk.
“Thanks to Fabio we spent a fantastic day with friendly and professional helpful staff Lucia and Luigi met all our needs thanks to see you soon ❤️Auto-translated”
Review of Bari’s 2.5-hour sunset food walk, with octopus sandwiches, focaccia, aperitivo, local stories, and Lungomare views.
“Lorena was excellent.. very knowledgeable and the stops were great! Recommend to enjoy the local specialities”
Review of Rome’s private aperitivo tour, with local bars, Italian snacks, two drinks, custom routes, price, value, and booking tips.
“The food was amazing, and the guide was clearly very knowledgeable about the hidden gems of the neighborhoods we visited. However, it was hard for everyone in our small group of three to hear the guide, and it was very challenging for my Read more”
Taste modern Sardinian tapas, ten seasonal dishes, and three local wines in a small Olbia food experience for lunch or dinner.
“I'll preface this by saying that I have been on multiple food tours in several countries booked through viator and have never had any issues before... usually the standard practice is for the guide to contact you a few days prior to the tour to Read more”
Cook six Venetian cicchetti with Chef Barbara, then enjoy seafood, polpette, crostini, wine, and more in a small Dorsoduro class.
“We had a great experience with Barbara. It is actually very rare that you can take something from a cooking class to use at home, but here we learned several “tapas” dishes that were very tasty and easy to make. Barbara has years of experieRead more”
Pick a counter, a kitchen or a stage.
